Monday, February 27, 2012

Tomorrow's Baked Good


Cranberry bars
1/2 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chopped frozen cranberries

350-degree oven 20-25 minutes

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